Glazir was founded in 1994 as a distributor of ingredients for the bakery and confectionery industry. In 1997, only three years later, Glazir began its own production of fruit fillings and today is the leading company in Croatia and wider region of high quality fruit fillings, cream fillings, cocoa-cream products and jellies for the bakery and confectionery industry. Glazir products have been recognized since the very beginning as high-quality and practical for use in the bakery industry. Advanced technology and high-quality products are what makes Glazir special and distinguish it from other companies on the market. At the heart of the business are always the end consumers so that is why the emphasis is on the fullness of taste of all products. This way bakery desserts made with Glazir fillings are always the best part of the bite.
Production of fruit fillings, cream fillings and cocoa-cream products for the bakery industry is the core business of Glazir. Company’s headquarters and state of the art production and distribution facility is located in Oborovo, near Zagreb.
Glazir’s products are available throughout Croatia, with over 60 percent being exported to the neighbouring and European countries. Acknowledging the extreme importance of continuity in a market, Glazir has developed distinctive high-quality products, supported by professional and creative staff and prescribed systems of norms and standards. After introducing ISO 9001, the company also implemented the FSSC 22000 system, which emphasizes strict quality control in production. Also, Glazir regularly presents itself at professional fairs in Europe and in the world, trying to stay in line with global innovations.
In addition to its own production programme, Glazir also offers American baking programme which includes muffin and choco muffin mixes. Distribution is organised through a network of distributors in Croatia and international markets.
Glazir was founded in 1994 as a distributor of ingredients for the bakery and confectionery industry. In 1997, only three years later, Glazir began its own production of fruit fillings. In order to keep pace with the trends in the industry, in 2003, Glazir purchased the equipment for the production of cocoa-cream products, thus expanding its range of products. In 2007, company’s business success was recognized by Zagreb Chamber of Economy and Glazir was rewarded with the highly prestigious “Zlatna kuna” for the company with the best performance in the small business category.
One of Glazir’s main business strategies is to continuously invest in modern technology. This was accomplished in 2009, with the opening of new modern production and business facility in Oborovo, near Zagreb. A large part of this significant investment was made possible through the SAPARD programme, in which the European Union recognized Glazir as one of Croatia’s most promising companies.
Register number: 00845213
VAT nr.: HR58767554828
MBS: 080187706
Initial capital: 713.517,82 EUR paid in full
Board members: Darko Glad, Zdenka Kovačević Balen
Bank accounts: Zagrebačka banka, Zagreb, IBAN HR3423600001101482385, Swift ZABAHR2X
Erste&Steiermärkische Bank d.d., Rijeka; IBAN HR7424020061100731901, Swift ESBCHR22