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Poppy Seed Pie Fill

Bake and freeze stable ready to use poppy seed filling.

Application:

Suitable for use in all types of dough in bakery and confectionery applications (puff pastry, yeast, biscuit, phyllo and shortcrust).

Fruit content:
30%
Thermostable:
yes
Shelf life:
4 month
Packaging:
Storage:
up to 25 °C
Minimum order quantity:
500

Other products in the category: Walnut and poppy seed

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