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Pineapple Fill J

Bake and freeze stable ready to use Pineapple filling.

Application:
  • Suitable for use in all types of dough in bakery and confectionery applications (puff pastry, yeast, biscuit, phyllo and shortcrust).
  • Specially developed with high percentage of dry matter and low water activity which makes the filling suitable for use in packaged bakery products that require a longer shelf life.
Thermostable:
yes
Shelf life:
12 months
Packaging:
Storage:
up to 25 °C
Minimum order quantity:
500 kg

Other products in the category: Specialty fillings for packaged bakery products

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